Common Food Allergens
NUT FREE
Alert: There is a possibility that any item made in our bakery could have come in contact with a nut-based product or a surface that has had contact. The following are items that contain no nuts in their recipes.
- Vanilla and Chocolate Sponge Cake
- Red Velvet Cake
- French Cream, Buttercream, Whipped Cream
- Chocolate Truffle Cream
- Fruit Preserves (used inside cakes and cookies)
- Napoleons - vanilla, strawberry, or other fresh fruit flavors
- Fresh Raspberry/Blackberry Tarts
- 6" or 8" Mixed Fruit Tarts in Cookie Shells
- Apricot Stars, Linzeraugen, Lemon Drops, & Tropical Hearts
- Vanilla Spritz, Chocolate Spritz, & Double Chocolate Hearts
- Cocos Kisses & Cocos Cupels (contains COCONUT)
- Hand-Decorated Sugar Cookies
- Cheese Raisin Danish
- Strawberry Blueberry Danish
- Morning Buns
- French Apple Danish
- Cherry Streusel Danish
- Croissants - butter or Ham & Cheese
- Scones - cranberry or blueberry
- MiniQuiches
- Cherry Cheese Coffeecake
- Pumpkin Pie (seasonal)
- Double Crust Apple Pie (seasonal)
GLUTEN FREE
- Crustless Cheesecake Bites (seasonal)
SUGAR FREE
- We currently have no sugar-free products
EGG FREE
- We currently have no egg-free products
DAIRY FREE
- 6 Grain Whole Wheat Bread
- Light Sourdough Bread
- French Baguettes
- French Dinner and Sandwich Rolls
- Tomato & Pesto Foccaccia
